Tart Cherry Extract Supplier | Bulk Sour Cherry Extract

1️⃣ Tart Cherry Extract Manufacturer | GMP Factory AIHerba

Tart Cherry Extract is a standardized botanical ingredient derived from Prunus cerasus fruit, widely used as a functional raw material in dietary supplements, functional foods, sports nutrition, and cosmetic formulations. AIHerba® supplies high-purity Tart Cherry Extract in bulk quantities, produced under GMP-certified conditions with full batch traceability and comprehensive quality documentation.

Our Tart Cherry Extract is manufactured using controlled water–ethanol extraction technology to preserve naturally occurring anthocyanins and polyphenols while ensuring consistency, stability, and compliance with international regulatory requirements. Standardized and customized specifications are available to meet different formulation and market needs.

As a professional China-based botanical extract manufacturer with over 28 years of production and export experience, AIHerba® supports global B2B buyers with reliable bulk supply, OEM/ODM services, and fast delivery. COA, MSDS, and technical specifications are available upon request.

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2️⃣ What Is Tart Cherry Extract?

Tart Cherry Extract is a concentrated plant extract obtained from the fruit of Prunus cerasus, commonly known as sour cherry. Unlike finished consumer supplements, this ingredient is designed for industrial and formulation use as a functional botanical raw material.

The extract contains naturally occurring phenolic compounds, particularly anthocyanins, which contribute to its deep red color and antioxidant profile. Standardization is performed based on anthocyanin content or total polyphenols to ensure batch-to-batch consistency for commercial applications.

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3️⃣ Botanical Source & Raw Material Origin

• Botanical Name: Prunus cerasus L.

• Plant Part Used: Fruit

• Raw Material Origin: Controlled cultivation regions in China and Eastern Europe

• Harvest Season: Summer (June–July)

• Identification: Macroscopic & microscopic verification

All incoming raw materials undergo identity confirmation, pesticide residue screening, and heavy metal testing before production.

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4️⃣ Key Active Compounds & Functional Profile

• Anthocyanins (cyanidin-based compounds)

• Total polyphenols

• Flavonoids

• Organic acids (naturally occurring)

Note: Functional properties are described based on compositional and biochemical characteristics. No disease prevention or treatment claims are made.

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5️⃣ Mechanism-Based Functional Benefits (Non-Therapeutic)

From a formulation perspective, Tart Cherry Extract is valued for:

• Providing a natural anthocyanin source for color and antioxidant positioning

• Supporting oxidative balance in functional formulations

• Enhancing plant-based antioxidant blends

• Offering botanical differentiation in sports nutrition and wellness products

These attributes are based on compositional analysis and published scientific research, not clinical treatment claims.

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6️⃣ Technical Product Specifications

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7️⃣ Certificate of Analysis COA – Quality Control Parameters

7.1 Pesticide Residue Testing

7.2 Heavy Metals

7.3 Microbiological Standards

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8️⃣ Recommended Usage & Formulation Guidance

• Dietary Supplements: Capsules, tablets, powdered blends

• Functional Beverages: Drink mixes, juice concentrates, gummies

• Sports Nutrition: Recovery and antioxidant-focused formulations

• Cosmetics: Antioxidant-support ingredients for skincare

Recommended usage levels depend on formulation objectives and regional regulations. AIHerba® provides technical support for formulation optimization.

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9️⃣ Traditional & Food-Based Applications

Historically, sour cherries have been consumed as food ingredients in juices, preserves, and fermented products. Modern extraction allows their functional compounds to be incorporated into standardized industrial formulations with improved stability and dosing accuracy.

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🔟 Dosage Reference (For Formulators Only)

Typical formulation ranges (not consumer advice):

• 100–500 mg extract per serving equivalent

• Adjusted according to anthocyanin standardization and application type

Final dosage should comply with local regulatory frameworks.

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1️⃣1️⃣ Manufacturing Process & Production Flow

1. Raw material sourcing & identity verification

2. Cleaning and controlled drying

3. Water–ethanol extraction

4. Filtration and concentration

5. Standardization to target active levels

6. Spray drying

7. Sieving and blending

8. In-house QC testing

9. Packaging under GMP conditions

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1️⃣2️⃣ Storage, Packaging & Logistics

• Storage: Cool, dry place, protected from light

• Shelf Life: 24 months

• Packaging: 25 kg fiber drums (custom options available)

• Sample Policy: Samples available upon request

• MOQ: Flexible, depending on specification and packaging

• Shipping: Sea freight / air freight / express courier

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1️⃣3️⃣ Clinical Data & Scientific Research Overview

Scientific literature has documented the compositional and biochemical properties of tart cherry polyphenols and anthocyanins. These studies focus on antioxidant activity, bioavailability, and food science applications rather than therapeutic claims.

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1️⃣4️⃣ Industry Applications & Use Scenarios

Scenario 1: Sports Nutrition Manufacturer

Used as a natural antioxidant component in recovery-focused powder blends to enhance botanical positioning.

Scenario 2: Functional Beverage Brand

Applied as a natural color and polyphenol source in ready-to-mix drink formulations.

Scenario 3: Cosmetic Ingredient Distributor

Incorporated into antioxidant-support skincare formulations for plant-based marketing claims.

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1️⃣5️⃣ Comparison & Procurement Guide

When sourcing Tart Cherry Extract, professional buyers should evaluate:

• Active compound standardization

• Extraction method & solvent control

• COA completeness

• GMP certification

• Supply chain traceability

AIHerba® meets these criteria with transparent documentation and long-term export experience.

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1️⃣6️⃣ Why Choose AIHerba®?

• 28+ years of botanical extraction expertise

• GMP-certified manufacturing facility

• Full analytical documentation

• OEM/ODM customization capability

• Global B2B supply experience

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1️⃣7️⃣  FAQ

Q1: Do you provide customized specifications?
Yes, customized anthocyanin levels and formulations are available.

Q2: Is COA provided with each batch?
Yes, full COA and technical documents are supplied.

Q3: What is your MOQ?
MOQ varies by specification and packaging.

Q4: Do you support OEM/ODM projects?
Yes, complete OEM/ODM services are available.

Q5: Is the extract suitable for EU and US markets?
Compliance support is available upon request.

Q6: Can samples be provided before bulk order?
Yes, samples are available for evaluation.

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1️⃣8️⃣ References & Regulatory Sources

1. PubMed – Anthocyanins and polyphenols research

2. NIH – Dietary polyphenol studies

3. FDA – Dietary supplement ingredient guidelines

4. EFSA – Botanical safety assessments

5. USP – Microbiological and analytical standards

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1️⃣9️⃣ Manufacturer & Quality Assurance

Manufacturer & Quality Assurance
Manufactured by AIHerba® (Shaanxi Zhonghong Investment Technology Co., Ltd.),
a GMP-certified manufacturer specializing in high-purity botanical extracts
for dietary supplements, cosmetics, and pharmaceutical applications.

✔ GMP-certified production facility
✔ Full COA & technical specifications available
✔ Batch traceability & strict quality control
✔ Bulk supply & OEM/ODM services for global B2B buyers

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📩 Contact AIHerba®

📧 sales@aiherba.com | info@aiherba.com | liaodaohai@gmail.com
🌐 www.aiherba.com