Bulk Steviol Glycosides Supplier – High Purity Sweetener

Aiherba® Steviol Glycosides | Certified Quality & Global Supply

  1. English Name: Steviol Glycosides (from Stevia rebaudiana)

  2. Specification: ≥90%–98% total Steviol Glycosides (HPLC). Available in highly purified Reb A, Reb M, and custom blends; excellent water solubility for beverage and food applications.

  3. Appearance: White to off-white crystalline powder with a clean, sweet taste.

  4. CAS No.: 57817-89-7

  5. Lead Time: 3–7 working days based on order size.

  6. Package: 25 kg/drum; 27 drums per pallet for optimized transport.

  7. Main Markets: Europe, North America, Latin America, Southeast Asia, and global food & beverage manufacturing hubs.

  8. Applications (Key Functional Benefits):
    Steviol Glycosides are natural, zero-calorie sweeteners known for high sweetness potency, heat stability, and an excellent safety profile. Commonly used to reduce sugar content, enhance flavor, and support clean-label product development.

  9. Industry Applications:
    Food & Beverage: Low-sugar beverages, dairy, bakery, confectionery, sports nutrition, flavor systems.
    Nutraceuticals: Effervescent powders, chewables, gummies, herbal blends needing natural sweetness.
    Personal Care: Toothpaste, mouthwash, and oral-care products as a natural sweetener alternative.
    Pharmaceuticals: Syrups, oral suspensions, and formulations requiring a stable, non-sugar sweetener.

Category:

Steviol Glycosides | High-Purity Natural Sweetener Supplier & Bulk Manufacturer (Food Grade / Beverage Grade)

AIHerba® offers premium Steviol Glycosides in bulk directly from our GMP-certified extraction facility in China. Our high-purity steviol glycosides, including Rebaudioside A ≥ 95%, are ideal for beverage, food, dietary supplement, and nutraceutical manufacturers seeking a zero-calorie natural sweetener with consistent quality and traceable supply. With over 28 years of R&D and production experience, we provide customized extraction, formulation, and packaging solutions, supporting both small and large-scale B2B orders. COA-certified, pesticide-free, heavy metal tested, and microbial compliant, AIHerba ensures your formulations meet global regulatory standards. Contact our experts today to discuss bulk orders, sample testing, and OEM/ODM solutions to accelerate your product development and market entry.


2. What is Steviol Glycosides?

Steviol glycosides are natural sweet compounds extracted from the leaves of Stevia rebaudiana, widely used as a zero-calorie, high-intensity sweetener in food, beverages, and dietary supplements. Our product is standardized to contain Rebaudioside A ≥ 95%, providing a clean taste profile with minimal aftertaste, suitable for professional B2B applications.


3. Product Source

  • Botanical origin: Stevia rebaudiana Bertoni

  • Plant part: Leaves

  • Origin: Certified farms in China

  • Extraction method: Water-ethanol extraction, filtration, and purification to high Rebaudioside A content

  • Factory: AIHerba® GMP-certified production facility


4. Mechanism & Functional Advantages

  1. Natural high-intensity sweetener: 200–300× sweeter than sucrose

  2. Stable under heat and pH variations: Suitable for beverages, baked goods, and supplements

  3. Non-fermentable by oral bacteria: Supports sugar-free formulations

  4. Clean flavor profile: Minimal bitterness compared to other steviol glycosides


5. Usage Guide & Application Scenarios

  • Food & Beverage: Soft drinks, juices, baked goods, dairy products

  • Dietary Supplements: Protein powders, chewable tablets, functional foods

  • Pharmaceutical & Nutraceutical: Sugar-free formulations, herbal capsules

  • Usage level: Typically 0.1–0.3% w/w, depending on sweetness target

  • Best formulation practices: Blend with bulking agents (maltodextrin, erythritol) for stability and taste masking


6. Traditional & Modern Applications

  • Sweetener in traditional herbal teas

  • Sugar substitute in modern low-calorie beverage products

  • Ingredient in functional food formulations for B2B OEM


7. Recommended Dosage & Formulation Tips

  • Adjust concentration based on sweetness equivalence and taste testing

  • Consider stabilizers for acidic beverages

  • Blend with other natural sweeteners for optimized flavor profile


8. Product Specifications & COA

Parameter Specification Method
Rebaudioside A ≥95% HPLC
Total Steviol Glycosides ≥98% HPLC
Appearance White crystalline powder Visual
Solubility Soluble in water Visual
Moisture ≤5% Loss on drying
Ash ≤1% Gravimetric

Pesticide Residue

Pesticide Limit Method
Total pesticides Compliant with EU & USP GC-MS

Heavy Metals

Metal Limit Method
Lead (Pb) ≤2 mg/kg ICP-MS
Arsenic (As) ≤1 mg/kg ICP-MS
Cadmium (Cd) ≤1 mg/kg ICP-MS
Mercury (Hg) ≤0.1 mg/kg ICP-MS

Microbiological Standards

Test Limit Method
Total Plate Count ≤1000 CFU/g ISO 4833
Yeast & Mold ≤100 CFU/g ISO 21527
E. coli Negative ISO 16649
Salmonella Negative ISO 6579

9. Production Process & Flow

  1. Raw leaf selection → 2. Cleaning & drying → 3. Water-ethanol extraction → 4. Filtration & purification → 5. Concentration & crystallization → 6. Drying & milling → 7. Packaging & QA

AIHerba® ensures GMP standards, traceable supply chain, and batch-to-batch consistency.


10. Storage & Shelf Life

  • Store in cool, dry, and airtight conditions

  • Avoid direct sunlight and moisture

  • Shelf life: 24 months from production date


11. Packaging Options

  • 1 kg / 5 kg / 25 kg Kraft paper bags with inner PE lining

  • Custom OEM packaging available on request


12. Sample Policy, Shipping & MOQ

  • Samples: Available for testing

  • Minimum Order Quantity: 1 kg

  • Shipping: Air freight, sea freight, CIF / FOB terms

  • Full traceable COA provided with each shipment


13. Industry Applications & Case Examples

  1. Beverage manufacturers: Sugar-free carbonated drinks

  2. Functional foods: Protein shakes, snack bars

  3. Dietary supplements: Tablets, capsules

  4. Cosmetics: Sugar-free oral care products

  5. OEM/ODM clients: Tailored blends and formulations
    Customer case: Major European beverage brand successfully replaced sucrose with AIHerba® Steviol Glycosides in 2024 pilot run.


14. Clinical & Research References

  1. PubMed – Stevia rebaudiana Glycosides Research

  2. FDA GRAS Notice 710 – High Purity Steviol Glycosides

  3. NIH / National Center for Complementary and Integrative Health

  4. EFSA Scientific Opinion on Steviol Glycosides

  5. USP Steviol Glycosides Monograph


15. Frequently Asked Questions (FAQ)

  1. What is the difference between Rebaudioside A and total steviol glycosides?
    – Rebaudioside A is the major sweet component; total steviol glycosides include minor glycosides for overall sweetness profile.

  2. Can AIHerba® supply GMP-certified batches?
    – Yes, all bulk products come from our GMP-certified facility.

  3. Is the product pesticide-free and heavy-metal compliant?
    – Yes, fully compliant with EU, USP, and Chinese standards; COA available.

  4. Can samples be shipped for taste and quality testing?
    – Yes, MOQ does not apply to samples; shipping options available worldwide.

  5. What is the recommended storage condition?
    – Store in a dry, cool environment, avoid sunlight and moisture.

  6. Can AIHerba® support custom formulation or OEM/ODM services?
    – Yes, our R&D team provides complete support for customized blends and finished product development.


16. Contact & Brand Credibility

Why choose AIHerba®:

  • Full traceability & batch COA

  • Global B2B shipping and logistics

  • OEM/ODM customization for functional foods, beverages, and dietary supplements

  • Proven industry credibility with published references and certifications

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