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Eriocitrin

Eriocitrin: Premium Manufacturer | Aiherba

  1. English Name: Eriocitrin (it’s a flavonoid—think “citrus super nutrient”—mostly found in lemon and lime peels!)
  1. Specification
    • Purity: ≥ 95% (HPLC tested—super pure, no random citrus bits or fillers)
    • Solubility: Dissolves easily in water and ethanol (perfect for mixing into drinks or supplements)
    • Loss on Drying: ≤ 0.5% (stays dry, no clumping or losing its nutrient power)
    • Heavy Metals: ≤ 10 ppm (totally safe for oral use—no sketchy contaminants)
    • pH Stability: Works well in pH 3.0–7.0 (stays effective in most drinks or formulas)
  1. Appearance: Pale yellow to off-white powder with a mild, fresh citrusy smell—zero chocolate aroma, obviously! It smells like a hint of lemon, which is a nice bonus.
  1. CAS NO.: 13241-33-3 (this is the real CAS for eriocitrin, not that cocoa butter one)
  1. Lead time: 3-7 Working Days (we keep it in stock regularly, so we can ship it out fast—no long waits)
  1. Package: Small sizes: 1g/10g/100g glass vials (for small-batch products); bulk: 1kg aluminum foil bags or 25kg sealed drums (light-resistant—stops it from fading in sunlight)
  1. Main Market: Europe, North America, Asia—anywhere people want natural, citrus-based nutrients for food or wellness products
  1. Application Scenarios

Key Features

  • Citrusy Antioxidant: Loaded with antioxidant properties—helps fight off free radicals (the stuff that damages cells)
  • Fresh & Natural: Derived straight from citrus peels, so it fits “clean label” products perfectly
  • Mild Flavor: Adds a subtle lemon hint without being bitter—works in sweet and tart recipes
  • Gentle on the Body: Well-tolerated by most people, even daily—no harsh side effects
  • Versatile: Mixes easy into drinks, powders, or snacks—no fussy prep needed

Industry Applications

  1. Food & Beverage
    • Citrus Drinks: Added to lemonades, lime sodas, or fruit juices (boosts both flavor and antioxidants—win-win!)
    • Smoothies & Shakes: Tossed into green smoothies or protein shakes for a fresh citrus kick
    • Baked Goods: Mixed into lemon cookies, cakes, or muffins—adds nutrients without ruining the taste
    • Dairy/Plant-Based Products: Used in yogurt, plant-based milks, or ice cream (gives a subtle citrus vibe)
  1. Dietary Supplements
    • Antioxidant Capsules/Powders: 50-100mg per serving for daily antioxidant support (great for people who love natural nutrients)
    • Immune Support Blends: Mixed with vitamin C or zinc for an extra immune boost (citrus flavonoids pair perfectly with these!)
    • Skin Health Formulas: Added to supplements for skin wellness (antioxidants help support healthy-looking skin)
  1. Cosmetics & Skincare
    • Citrus-Infused Products: Used in facial cleansers, toners, or serums (small amounts!) for a fresh citrus scent and antioxidant benefits
    • Lip Balms & Glosses: Mixed into lip products for a subtle lemon flavor and moisture boost
  1. Functional Foods
    • Health Snacks: Added to granola bars, fruit chews, or dried fruit mixes (adds nutrients and a hint of citrus)
    • Meal Replacements: Mixed into powdered meal shakes for extra antioxidants and flavor
    • Oral Care: Used in toothpastes or mouthwashes for a fresh citrus taste (way more fun than plain mint sometimes!)

Eriocitrin: Premium Manufacturer & World Supplier for Antioxidant and Metabolic Well-being Formulations | Aiherba

Supply high-purity Eriocitrin from Zhonghong, a number one producer and bulk supplier. Potent citrus flavonoid for antioxidants, metabolic well-being & skincare. Request a free pattern and get an aggressive price quote.

1. Product Overview

Product Name: Eriocitrin (≥98% HPLC)
CAS Number: 13463-28-0
Molecular Formula: C27_{27}H32_{32}O15_{15}
Appearance: Yellow to light yellow crystalline powder
Source: Natural citrus extract (Citrus limon, lemon)
Grade: Food / Nutraceutical / Pharmaceutical
Supplier: Shaanxi Zhonghong Investment Technology Co., Ltd. (aiherba.com)

Eriocitrin is a naturally occurring flavonoid glycoside primarily extracted from lemon and other citrus fruits. It is renowned for its strong antioxidant properties and metabolic health benefits, making it a popular ingredient for functional foods, nutraceuticals, and research-grade pharmaceutical formulations.


2. Health Benefits & Functional Properties

  1. Powerful Antioxidant: Protects cells from oxidative stress and reactive oxygen species (ROS).

  2. Metabolic Support: Supports healthy blood lipid and glucose metabolism; improves insulin sensitivity.

  3. Anti-inflammatory: Reduces pro-inflammatory cytokines, supporting overall immune health.

  4. Cardiovascular Protection: May help regulate cholesterol and triglyceride levels.

  5. Research Insights: In vitro studies indicate potential anticancer activity via JAK2/STAT3 and PI3K/AKT/mTOR pathways.

References:


3. Traditional & Modern Applications

  • Traditional Usage: Derived from citrus fruits used in traditional medicine to support liver and metabolic health.

  • Modern Applications:

    • Nutraceutical supplements (capsules, powders, tablets)

    • Functional beverages and fortified foods

    • Cosmetic formulations for antioxidant support

    • Pharmaceutical research for metabolic and cardiovascular studies


4. Recommended Dosage

Application Suggested Dosage Notes
Nutraceuticals 50–150 mg/day Standardized for ≥98% purity
Functional Beverages 20–50 mg per serving Mix with water or juice
Research & Experimental Use 5–50 µM (in vitro) Cell culture studies

5. Optimal Formulation Guide

  • Solubility: Soluble in water, ethanol; slightly soluble in methanol.

  • Stability: Sensitive to light, heat, and high pH. Store in cool, dark conditions.

  • Compatibility: Can be combined with other flavonoids, vitamins C & E, polyphenols, and PPARγ-targeting ingredients for synergistic effects.

  • Dosage Forms: Powders, capsules, tablets, liquid extracts.


6. Product Specification & COA

6.1 Physical & Chemical Parameters

Parameter Specification Test Method
Appearance Yellow crystalline powder Visual
Purity ≥98% HPLC
Loss on Drying ≤5% 105°C, 2h
Ash Content ≤1% AOAC

6.2 Pesticide Residues

Residue Item Limit Test Method
Organochlorine Pesticides ND GC-MS
Organophosphorus Pesticides ND GC-MS
Pyrethroids ND GC-MS

6.3 Heavy Metals

Metal Limit Test Method
Lead (Pb) ≤2 ppm ICP-MS
Arsenic (As) ≤1 ppm ICP-MS
Mercury (Hg) ≤0.1 ppm ICP-MS
Cadmium (Cd) ≤1 ppm ICP-MS

6.4 Microbiological Control

Microbe Limit Test Method
Total Plate Count ≤1000 CFU/g AOAC
Yeast & Mold ≤100 CFU/g AOAC
E. coli ND AOAC
Salmonella ND AOAC

7. Manufacturing Process

  1. Raw Material Selection: Fresh citrus fruits (Citrus limon) sourced from GMP-certified farms.

  2. Extraction: Water or ethanol extraction under controlled temperature.

  3. Purification: Multi-step chromatography to enrich Eriocitrin content ≥98%.

  4. Drying: Vacuum drying or spray drying to obtain crystalline powder.

  5. Quality Control: HPLC, ICP-MS, microbial testing.

  6. Packaging: GMP-certified cleanroom packing.


8. Storage & Shelf Life

  • Storage Conditions: Store in a cool, dry, and dark place (0–25°C).

  • Shelf Life: 24 months when unopened.

  • Packaging: 25 kg/drum, 1 kg/aluminum foil bag, or custom packaging.

  • Sample Policy: Samples available upon request for testing and formulation trials.


9. Transportation & MOQ

  • Transportation: Safe for air, sea, or land transport; comply with hazardous-free shipment regulations.

  • MOQ: 1 kg for sample orders, 10 kg for bulk orders.


10. Industry Applications & Use Cases

Industry Application Use Method
Nutraceutical Capsules, tablets Blend with excipients and fill
Food & Beverage Fortified drinks, smoothies Dissolve in water/juice
Cosmetics Anti-aging creams, serums Add in oil or aqueous phase
Pharmaceutical Research-grade studies Use in cell culture or formulations

Experience-Based Notes:

  • Over 10 years of production experience; supplied globally to functional food and pharmaceutical companies.

  • Customers report positive antioxidant efficacy in beverage and capsule products.

  • Custom formulation support available for synergistic blends.


11. Certifications & Quality Assurance

  • GMP-certified production facility

  • ISO 9001 Quality Management

  • COA provided for every batch

  • Compliance with EU, FDA, and China food supplement regulations


12. FAQ

  1. Is Eriocitrin safe for human consumption?

    • Yes, studies indicate safety at recommended dosages. Refer to regulatory guidelines for specific markets.

  2. Can it be used in beverages?

    • Absolutely. Water-soluble and stable at typical beverage pH; light-sensitive, so protect from sunlight.

  3. Do you provide custom formulations?

    • Yes, our R&D team can assist with synergistic blends and dosage optimization.

  4. What documentation is available?

    • COA, batch testing reports, heavy metal & pesticide testing, microbial analysis, and SDS available upon request.


13. References

  1. PMC7801930 – Metabolic Effects of Eriocitrin

  2. PubMed 34724282 – Anti-cancer Activity

  3. MDPI Nutrients 16/1091 – Angiogenesis Inhibition

  4. NIH – Flavonoids Overview


14. Contact & Verification

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