1. Eriocitrin: Premium Manufacturer & World Supplier for Antioxidant and Metabolic Well-being Formulations | Aiherba
Eriocitrin (Citrus Flavonoid Extract) – Bulk Supplier & High-Purity Nutraceutical Ingredient
AIHerba® offers high-purity Eriocitrin extract from citrus fruits, ideal for nutraceuticals, functional foods, dietary supplements, and cosmetic applications. Sourced from GMP-certified plantations in China and processed with advanced water-ethanol and supercritical CO₂ extraction, our Eriocitrin provides consistent potency, stability, and traceable quality. Available in bulk, wholesale, and customizable packaging, our extract supports global B2B partners with full technical documentation, COA, and OEM/ODM solutions. With over 28 years of R&D and production experience, AIHerba ensures reliable supply, rapid delivery, and professional guidance for formulation, dosing, and applications, helping manufacturers accelerate product innovation and market expansion.
2. What is Eriocitrin?
Eriocitrin is a bioactive flavonoid predominantly found in lemons and citrus fruits. Chemically classified as a flavanone glycoside, it is recognized for its antioxidant properties and metabolic support in functional food and dietary supplement applications. It is naturally water-soluble and stable, making it suitable for beverages, tablets, capsules, and cosmetic formulations.
3. Product Detail Page – Overview
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Botanical Name: Citrus limon (Lemon)
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Extract Type: Eriocitrin 90% by HPLC
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Appearance: Yellow to light orange powder
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Solubility: Water-soluble
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CAS Number: 70827-17-7
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Molecular Formula: C₂₂H₂₄O₁₁
4. Product Source
AIHerba sources Eriocitrin from certified organic lemon peels cultivated in Shaanxi, China. Raw materials undergo strict selection, washing, and quality testing before extraction. Extraction is performed via supercritical CO₂ and water-ethanol methods, ensuring high purity, minimal residual solvents, and maximum flavonoid retention.
5. Main Mechanism & Benefits (Scientific, Non-Treatment)
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Antioxidant Support: Protects biomolecules from oxidative stress through free radical scavenging.
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Metabolic Function Support: Supports natural metabolic balance in functional foods and dietary supplements.
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Bioavailability: Water-soluble form enables easy incorporation in beverages and dietary products.
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Stability: Resistant to heat and light, maintaining potency in formulations.
Note: This product is a natural ingredient for functional formulations and is not intended to diagnose, treat, cure, or prevent any disease.
6. Usage Guide
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Recommended Applications: Nutraceutical tablets, capsules, functional beverages, cosmetic serums.
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Suggested Dosage in Formulations: 50–200 mg per serving (depending on final product type; optimize based on formulation studies).
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Mixing: Water-soluble; can be blended with other flavonoid extracts for synergistic formulations.
7. Traditional & Industry Applications
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Traditional Use: Derived from citrus peels historically used for culinary and natural antioxidant purposes.
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Industry Applications:
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Nutraceuticals & dietary supplements
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Functional beverages
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Cosmetic formulations (anti-oxidation, anti-aging)
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Food & beverage additive
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8. Technical Specifications & COA
| Parameter | Specification | Test Method |
|---|---|---|
| Eriocitrin Content | ≥90% | HPLC |
| Appearance | Yellow to light orange powder | Visual |
| Odor | Characteristic | Organoleptic |
| Moisture | ≤5% | Karl Fischer |
| Ash | ≤2% | AOAC |
Pesticide Residue (mg/kg)
| Pesticide | Max Limit | Method |
|---|---|---|
| Organochlorine | ND | GC-MS |
| Organophosphorus | ND | GC-MS |
| Pyrethroid | ND | GC-MS |
Heavy Metals
| Metal | Limit | Method |
|---|---|---|
| Lead (Pb) | ≤2 ppm | ICP-MS |
| Arsenic (As) | ≤1 ppm | ICP-MS |
| Cadmium (Cd) | ≤1 ppm | ICP-MS |
| Mercury (Hg) | ≤0.1 ppm | ICP-MS |
Microbiological Limits
| Test | Limit | Method |
|---|---|---|
| Total Plate Count | ≤1000 CFU/g | AOAC |
| Yeast & Mold | ≤100 CFU/g | AOAC |
| E. coli | Negative | AOAC |
| Salmonella | Negative | AOAC |
9. Production Process
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Raw Material Selection: Certified citrus peels
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Cleaning & Sorting: Remove impurities
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Extraction: Water-ethanol & supercritical CO₂ extraction
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Concentration & Filtration: Remove solvents, concentrate extract
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Drying: Spray drying or vacuum drying to powder
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Milling & Sieving: Achieve uniform particle size
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Quality Testing: COA verification (HPLC, moisture, heavy metals, pesticides, microbial)
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Packaging: Bulk bags or customized OEM packaging
10. Storage & Shelf Life
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Storage: Cool, dry, protected from light and moisture
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Shelf Life: 24 months in sealed, original packaging
11. Packaging, Samples & Shipping
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Packaging Options: 1 kg / 5 kg / 25 kg Kraft bags or customized OEM packaging
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Sample Policy: Samples available for testing upon request
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Shipping: CIF, FOB, air freight, sea freight
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MOQ: 1 kg (bulk orders negotiable)
12. Clinical Data & Research References
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Regulatory reference: FDA GRAS (Generally Recognized As Safe) status link
13. Applicable Industries & Scenarios
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Functional Food & Beverage Manufacturing
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Nutraceutical & Dietary Supplement Production
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Cosmetics & Personal Care Industry
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Pharmaceutical Raw Material Supply
14. Recommended Formulation Guidelines
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Beverages: 50–150 mg per 100 ml, maintain pH 3–5
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Capsules/Tablets: 100–200 mg per serving
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Cosmetic Serums: 0.5–2% w/w for antioxidant stability
15. Common Questions (FAQ)
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What is the purity of your Eriocitrin extract?
≥90% by HPLC, fully traceable. -
Is it water-soluble?
Yes, suitable for beverages and aqueous formulations. -
Can I request a COA or SDS?
Yes, full documentation is available upon request. -
Do you offer OEM/ODM services?
Yes, we provide customized formulations and packaging solutions. -
What is the recommended dosage?
Varies by application; 50–200 mg per serving is typical. -
Are there any safety concerns?
This is a natural plant extract, non-toxic, and complies with international heavy metal, pesticide, and microbial standards.
16. References
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PubMed – Eriocitrin Antioxidant & Metabolic Support https://pubmed.ncbi.nlm.nih.gov/35987162/
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NIH – Citrus Flavonoid Review https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5412280/
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FDA GRAS Status – Citrus Flavonoids https://www.fda.gov/food/food-additives-petitions/overview-food-ingredients-approved-and-not-approved-fda
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AOAC Official Methods – Microbiological & Chemical Analysis
17. Factory Authority & Contact
AIHerba® – GMP-Certified Manufacturer & Global Supplier
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28+ years of R&D and production experience
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Advanced extraction technologies (Supercritical CO₂, water-ethanol, fermentation)
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ISO, GMP, and SGS certified
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Contact: 📧 sales@aiherba.com | info@aiherba.com | liaodaohai@gmail.com
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Website: www.aiherba.com





