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Capsaicin 95% Supplier | Bulk Natural Capsaicin Extract Factory – aiherba

Capsaicin Manufacturer in China | GMP Factory, Verified COA & Global Supply – aiherba™

  1. English Name: Capsaicin

  2. Specification: ≥95%–99% (HPLC). Oil-soluble; available in pure powder and customized potency grades for different formulations.

  3. Appearance: White to off-white crystalline powder with a sharp, pungent chili aroma.

  4. CAS No.: 404-86-4

  5. Lead Time: 3–7 working days depending on order size.

  6. Package: 25 kg/drum, 27 drums per pallet for export.

  7. Main Markets: Europe, North America, Asia-Pacific, South America.

  8. Applications (Key Functional Benefits):
    Capsaicin is valued for its strong heat sensation, antioxidant activity, and circulatory support properties. Commonly used for its warming, soothing, and thermogenic effects.

  9. Industry Applications:
    Pharmaceuticals: Pain-relief patches, topical creams, anti-inflammatory formulas, circulation-support products.
    Food & Beverage: Spicy seasonings, hot sauces, functional spice blends, heat-enhancing flavor systems.
    Sports Nutrition: Thermogenic blends, weight-management formulas, pre-workout products.
    Cosmetics & Personal Care: Warming creams, massage oils, spa products.
    Animal Nutrition & Agriculture: Natural deterrents and specialty feed additives.

🛡️ GMP Certified 🔬 HPLC Lab Tested 🌍 Global Shipping 📦 MOQ: 1kg / 25kg

1. Capsaicin Extract – High-Purity Natural Capsaicinoids Supplier & Manufacturer (Bulk | OEM | Factory Price)

AIHerba® | Shaanxi Zhonghong Investment Technology Co., Ltd.
GMP | ISO9001 | ISO22000 | Halal & Kosher Certified
Contact: sales@aiherba.com | info@aiherba.com | liaodaohai@gmail.com
Website: www.aiherba.com

2. Product Overview

AIHerba® offers high-purity Capsaicin Extract (95%–98%) in bulk quantities for global B2B buyers. Derived from Capsicum annuum L. fruits, our capsaicinoids are meticulously processed under GMP-certified, ISO9001, ISO22000, Halal/Kosher standards, ensuring consistent potency and traceable quality. Designed for nutraceuticals, pharmaceuticals, cosmetics, functional foods, and dietary supplements, our extract meets stringent food-grade and pharma-grade specifications, with COA, MSDS, and third-party lab validation. We provide OEM/ODM solutions, including customized capsaicinoid blends and formulations for warming creams, topical gels, weight management supplements, and food flavoring applications. AIHerba®’s factory integrates over 28 years of extraction and purification experience, offering fast delivery, stable supply chains, and technical support to accelerate product development and procurement efficiency for global partners.


3. Botanical Source & Manufacturing Origin

Attribute Details
Botanical Name Capsicum annuum L.
Plant Part Used Fruit
Extraction Method Solvent extraction + purification
Country of Origin China
Manufacturer Shaanxi Zhonghong Biotechnology Co., Ltd.
Brand AIHerba™

4. Functional Properties & Mechanism

  • Natural Bioactive Compounds: Capsaicin, Dihydrocapsaicin, Nordihydrocapsaicin.

  • Mechanism: Activates TRPV1 receptors for topical warming effect; supports metabolic activity and circulation enhancement in formulations.

  • Traditional & Scientific Recognition: Historically used in Traditional Chinese Medicine for circulation and warmth; cited in pharmacological studies for functional effects (PubMed, NIH).

  • Applications: Food flavoring, nutraceutical thermogenic supplements, cosmetic warming creams, and topical analgesic formulations (non-therapeutic claims).


5. Recommended Usage Guidelines

Application Dosage / Concentration Notes
Functional Foods / Beverages 0.5–5 mg/day Depending on formulation intensity
Dietary Supplements 0.5–5 mg/day Encapsulation recommended
Cosmetic Creams 0.025–0.1% Stability test advised
Topical Patches 0.025–0.075% Pre-production irritation testing recommended
Sports Gels 0.05–0.5% Combine with synergistic ingredients

Synergistic Ingredients for Best Formulations: Menthol, Methyl Salicylate, Ginger Extract, Essential Oils (Peppermint, Eucalyptus).


6. Key Specifications & COA

Physical & Chemical Parameters:

Item Specification Method
Appearance White to off-white crystalline powder Visual
Purity (Capsaicin) 95%, 98%, or customized HPLC USP
Moisture ≤ 2.0% USP 731
Residue on Ignition ≤ 0.5% USP

Pesticide Residues (EU & USP Standards):

Pesticide Limit Method
Organophosphorus ≤ 0.01 mg/kg GC-MS
Organochlorine ≤ 0.01 mg/kg GC-MS
Pyrethroids ≤ 0.02 mg/kg LC-MS/MS
Carbamates ≤ 0.01 mg/kg LC-MS/MS

Heavy Metals:

Metal Limit Method
Lead (Pb) ≤ 2.0 ppm ICP-MS
Arsenic (As) ≤ 1.0 ppm ICP-MS
Cadmium (Cd) ≤ 1.0 ppm ICP-MS
Mercury (Hg) ≤ 0.1 ppm ICP-MS

Microbiological Tests:

Item Limit Method
Total Plate Count ≤ 1,000 cfu/g GB 4789.2
Yeast & Mold ≤ 100 cfu/g GB 4789.15
E. coli Negative GB 4789.38
Salmonella Negative GB 4789.4
Staphylococcus aureus Negative GB/T 4789.10

7. Production Process

  1. Raw chili fruit selection

  2. Crushing & drying

  3. Ethanol extraction

  4. Filtration & concentration

  5. Capsaicinoid purification

  6. Crystallization

  7. Drying

  8. Grinding & sieving

  9. Quality inspection

  10. Packaging under GMP conditions


8. Storage & Shelf Life

  • Store in cool, dry, ventilated environment

  • Keep away from light, heat, and moisture

  • Shelf Life: 24 months in sealed container


9. Packaging Options

Package Description
1 kg Aluminum foil bag
25 kg Fiber drum
OEM Customized packaging available

10. MOQ, Samples & Shipping

  • MOQ: 1 kg

  • Sample: 10–20 g free sample available

  • Shipping: FedEx / DHL / UPS / Air / Sea

  • Lead Time: 3–5 days for stock items


11. Applicable Industries & Application Scenarios

  • Nutraceuticals: Thermogenic & metabolism support supplements

  • Pharmaceuticals: Topical gels & warming creams (non-therapeutic)

  • Cosmetics: Warming lotions & creams

  • Food & Beverage: Chili extracts, spicy flavoring

  • Veterinary Formulations: Topical warming & circulation support


12. Factory Experience & Credibility

  • 28+ years of plant extract manufacturing

  • Expertise in capsaicinoid purification and high-potency chili extracts

  • Real factory photos, batch traceability, stable supply

  • Compliance with GMP, ISO9001, ISO22000, Halal, Kosher

  • COA, MSDS, TDS, and third-party lab reports available

  • Long-term partnerships with global brands in pharma, cosmetics, and nutrition


13. Frequently Asked Questions (FAQ)

  1. Can you provide custom capsaicinoid ratios?
    Yes, we offer blends like 60% capsaicin + 30% dihydrocapsaicin.

  2. Is capsaicin suitable for food applications?
    Yes, compliant with FCC, GB, and EU standards.

  3. Do you offer OEM/ODM formulation support?
    Yes, for gels, patches, and creams.

  4. How stable is capsaicin in formulations?
    Stable in oils and alcohols; sensitive to high heat.

  5. Can I get third-party lab validation?
    Yes, including CNAS and internationally recognized labs.

  6. What is the lead time for bulk orders?
    3–5 days for stock items; customized production may vary.


14. References & Regulatory Links


15. Contact & Procurement

AIHerba® | Shaanxi Zhonghong Investment Technology Co., Ltd.
Website: www.aiherba.com
Email: sales@aiherba.com | info@aiherba.com | liaodaohai@gmail.com
Support: Bulk purchase, OEM/ODM solutions, technical data & COA requests

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