Acai Berry Extract: Benefits, Specifications, COA, Applications & Global Supply Guide
For dietary supplements | Functional beverages | Cosmetics | Food enhancement
Acai Berry Extract is a premium botanical ingredient derived from Euterpe oleracea, prized for its antioxidant density, vibrant anthocyanins, and broad applications across nutrition, beauty, and wellness formulations. This page provides complete technical data, formulation guidance, regulatory references, and factory-level production details for professional buyers looking for a dependable herbal extract supplier and botanical extract manufacturer.
1. Product Introduction
Acai berries have long been valued in the Amazon region as a nutrient-rich superfruit. Modern extraction technology now allows us to deliver these bioactive compounds in a stable, concentrated plant extract suitable for bulk use in commercial formulas.
This Acai Berry Extract is produced in our plant extract factory in China, following GMP, ISO22000, and HACCP quality systems.
2. Botanical Source (Origin & Identity)
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Botanical name: Euterpe oleracea Mart.
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Plant part used: Fruit pulp
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Extraction solvent: Water or ethanol-water (depending on specification)
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Origin: Brazil (raw fruit) → extracted and standardized in China
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Active markers available:
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Anthocyanins (UV/HPLC) 10–25%
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Polyphenols (UV) 20–50%
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OPC (optional specification)
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3. Key Benefits & Evidence-Based Applications
3.1 Antioxidant Protection
Acai berries contain high anthocyanin and polyphenol content that helps neutralize free radicals and reduce oxidative stress, supported by multiple in vitro and human studies.
3.2 Metabolic & Cardiovascular Support
Research suggests acai compounds support lipid metabolism, healthy cholesterol balance, and may contribute to cardiovascular wellness.
3.3 Skin Beauty & Anti-Aging
Ideal for cosmetic formulations:
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Supports collagen integrity
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Helps protect skin from UV-induced oxidative damage
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Adds natural purple pigmentation for clean beauty products
3.4 Gut & Immune Wellness
Polyphenols in acai support a balanced microbiome and provide gentle immune-modulating effects.
4. Traditional Uses
Acai has been used for centuries in Amazon communities for:
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Daily nourishment
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Strength and energy support
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Skin health
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Digestive balance
These traditional uses align with modern clinical findings.
5. Recommended Use & Dosage (Formulator Guidance)
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Dietary supplements: 200–800 mg/day
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Functional beverages: 0.5–3%
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Cosmetics: 0.05–2% (serums, creams, face masks)
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Foods: 0.1–1% for color + antioxidant value
Note: Dosage varies by extract standardization and final product claims.
6. Best Formulation Practices (R&D Tips)
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Combine with Vitamin C for improved antioxidant synergy.
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Use microencapsulated type for beverage stability.
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For cosmetics, pair with hyaluronic acid or niacinamide.
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Suitable for customized herbal extract solutions depending on color, solubility, or carrier.
7. Product Specifications (General COA Template)
7.1 Physical & Chemical Data
| Item | Specification | Method |
|---|---|---|
| Appearance | Purple-red powder | Visual |
| Odor/Taste | Characteristic | Sensory |
| Active marker (Anthocyanins) | 10–25% | UV/HPLC |
| Moisture | ≤5% | 105°C drying |
| Ash | ≤5% | GB/T 5009 |
7.2 Pesticide Residue Testing
| Pesticide Item | Limit | Method |
|---|---|---|
| Organophosphorus | Complies | GC-MS/MS |
| Organochlorine | Complies | GC-MS/MS |
| Carbamates | Complies | LC-MS/MS |
| Pyrethroids | Complies | GC-MS |
7.3 Heavy Metal Testing
| Item | Limit | Method |
|---|---|---|
| Lead (Pb) | ≤2.0 mg/kg | ICP-MS |
| Arsenic (As) | ≤1.0 mg/kg | ICP-MS |
| Cadmium (Cd) | ≤1.0 mg/kg | ICP-MS |
| Mercury (Hg) | ≤0.1 mg/kg | ICP-MS |
| Total Heavy Metals | ≤10 mg/kg | ICP-OES |
7.4 Microbiological Testing
| Item | Limit | Method |
|---|---|---|
| Total Plate Count | ≤10,000 cfu/g | GB 4789 |
| Yeast & Mold | ≤300 cfu/g | GB 4789 |
| E. coli | Negative | GB 4789 |
| Salmonella | Negative | GB 4789 |
| Staphylococcus aureus | Negative | GB 4789 |
| Coliforms | ≤10 cfu/g | GB 4789 |
8. Production Technology & Workflow
8.1 Extraction Technology
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Low-temperature water/ethanol extraction
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Vacuum concentration
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Spray drying or freeze drying
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Optional microencapsulation
8.2 Manufacturing Flowchart
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Raw fruit inspection (Brazil)
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Cleaning & pulping
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Extraction (solvent ratio controlled)
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Filtration
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Concentration
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Drying
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Sieving
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QA testing
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Packaging & warehouse release
Our factory uses GMP clean rooms and batch traceability systems to support global herbal extract supplier requirements.
9. Packaging, Storage & Shelf Life
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Packaging: 1 kg aluminum foil bags; 25 kg drums
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Storage: Cool, dry, away from light
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Shelf life: 24 months under recommended conditions
10. MOQ, Lead Time & Sample Policy
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MOQ: 1 kg for stock items; higher for special specifications
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Lead time: 3–7 days
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Free sample herbal extract: Available (10–50 g)
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Customized specifications available upon request
11. Applicable Industries & Use Scenarios
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Dietary supplement brands
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Functional beverages / energy drinks
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Beauty-from-within formulas
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Skin-care & cosmetic manufacturers
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Nutraceutical and food R&D centers
This ingredient is particularly relevant for companies seeking a food-grade botanical extract supplier or dietary supplement raw material manufacturer.
12. How to Use Acai Berry Extract (Practical Guide)
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Capsules/tablets: blend with maltodextrin or cellulose
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Beverages: pre-dissolve in warm water
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Cosmetics: disperse in glycerin or hydrosol phase
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Gummies: pair with pectin for color and antioxidant stability
13. Certifications & Compliance
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GMP
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ISO22000
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HACCP
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Halal & Kosher available
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Compliant with EU/US food and cosmetic regulations
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Batch-specific COA & MSDS provided
14. Why Choose Us
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Experience: 12+ years producing anthocyanin-rich superfruit extracts.
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Authority: Tested in third-party labs; full documentation available.
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Trust: Transparent QA system, full traceability, and competitive price.
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Manufacturer advantage: As a direct manufacturer, we support bulk orders, OEM blends, and stable long-term supply for global brands.
15. FAQ (Professional Buyers)
Q1: Is this extract suitable for clean-label and natural formulations?
Yes — solvent residues comply with international standards, and the extract is naturally sourced.
Q2: Can you support customized specifications?
Yes, we offer customized herbal extract options: higher anthocyanins, specific carriers, microencapsulation, water-soluble grades.
Q3: Do you support stability testing for beverages or cosmetics?
Yes, we provide R&D support and can share application data from existing customer cases.
Q4: How do I buy this product for bulk or wholesale projects?
Contact our sales team to obtain COA, batch samples, and wholesale order details.
16. References (PubMed / NIH / Regulatory)
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Polyphenol and antioxidant activity research: PubMed ID 20435136
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Anthocyanins & cardiovascular support: PubMed ID 30561962
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Anti-aging & skin health studies: NIH resources
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FDA Botanical Drug Development Guidance
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EU Food Additives Regulation (EC) No 1333/2008
