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Freeze-Dried Blueberry Powder Bulk Supplier & Manufacturer

Freeze-Dried Blueberry Powder: Uses, Specs & Applications

  1. English Name: Freeze-Dried Blueberry Powder Extract

  2. Specification: ≥25% Anthocyanins (HPLC); water-soluble; suitable for powder and beverage formulations

  3. Appearance: Deep purple to bluish-purple powder with a natural blueberry aroma

  4. CAS Number: 84082-34-8

  5. Lead Time: 3–7 working days

  6. Package: 25kg/drum, 27 drums per tray

  7. Main Market: Europe, North America, Asia

  8. Application: Fruit-based ingredient used for natural color enhancement, flavor contribution, and antioxidant positioning in clean-label products

  9. Industry Applications:
    Food & Beverage: Functional drinks, fruit powders, dairy, bakery, and confectionery
    Nutraceuticals & Supplements: Capsules, tablets, superfood blends, and nutrition powders
    Cosmetics & Personal Care: Botanical colorant for skincare and natural beauty products
    Industrial & Private Label Manufacturing: Bulk supply for customized formulations and contract production

1. AIHerba® Freeze-Dried Blueberry Powder – Bulk Supplier & OEM Manufacturer

AIHerba® Freeze-Dried Blueberry Powder is a premium, high-purity botanical ingredient produced from organically sourced Vaccinium corymbosum berries. Ideal for bulk supply, OEM, and ODM applications, it provides consistent anthocyanin levels, natural flavor, and color stability for functional foods, dietary supplements, nutraceuticals, beverages, and cosmetic formulations. Our GMP-certified facility ensures traceable sourcing, COA-tested quality, and flexible packaging to meet international standards. With over 28 years of expertise in natural plant extract manufacturing, AIHerba® offers reliable global supply, competitive MOQ, and customizable specifications. Buyers can request samples, technical sheets, or customized formulations to streamline product development and meet market demands efficiently.


2. What Is Freeze-Dried Blueberry Powder?

Freeze-dried blueberry powder is produced by removing water from ripe blueberries using low-temperature vacuum freeze-drying, preserving anthocyanins, polyphenols, vitamins, and natural flavor compounds. Unlike spray-dried or heat-dried powders, freeze-drying retains maximum nutritional and sensory qualities, making it highly suitable for industrial applications in supplements, functional foods, and beverages.


3. Technical Specifications Table

Parameter Specification
Raw Material Organic Blueberries (Vaccinium corymbosum)
Form Fine powder
Color Purple to dark blue
Particle Size 40–60 mesh
Moisture Content ≤5%
Anthocyanin Content ≥25% (HPLC)
Solubility Water-soluble
pH 3.5–4.5
Odor Characteristic fruity aroma
Shelf Life 24 months (cool, dry storage)
MOQ 25 kg

4. Product Origin & Traceability

  • Source: Certified organic blueberry farms, USA & China.

  • Traceability: Batch-level tracking from harvest to processing.

  • Certifications: GMP, ISO9001, Organic, Non-GMO.


5. Mechanisms, Benefits & Usage Notes

Functional Properties:

  1. Provides natural color and flavor for food, beverages, and cosmetic formulations.

  2. High antioxidant polyphenols support general cellular protection (research-based, not a medical claim).

  3. Stable during processing for powdered formulations and encapsulation.

Usage Guide:

  • Recommended dosage depends on formulation type; typical inclusion rate in functional foods: 1–5% w/w.

  • Can be blended into smoothies, drinks, baked goods, capsules, tablets, or cosmetic masks.

  • Avoid moisture exposure; store in sealed, light-resistant containers.


6. Traditional & Industrial Applications

  1. Functional Food & Beverage: Smoothies, granola, baked goods, and energy bars.

  2. Dietary Supplements: Capsules, tablets, powder blends for nutraceuticals.

  3. Cosmetic & Personal Care: Facial masks, creams, natural colorant, antioxidant additive.


7. COA – Residues, Heavy Metals & Microbiology

Pesticide Residues

Name Limit Method
Carbendazim ND GC-MS
Chlorpyrifos ND GC-MS
Glyphosate ND LC-MS/MS

Heavy Metals

Name Limit Method
Lead (Pb) ≤0.5 mg/kg ICP-MS
Arsenic (As) ≤1 mg/kg ICP-MS
Cadmium (Cd) ≤0.1 mg/kg ICP-MS
Mercury (Hg) ≤0.1 mg/kg ICP-MS

Microbiological Specifications

Name Limit Method
Total Plate Count ≤1000 CFU/g AOAC 990.12
Yeast & Mold ≤100 CFU/g AOAC 997.02
E. coli Negative AOAC 2003.11
Salmonella Negative AOAC 2003.07

8. Production Process & Manufacturing Workflow

  1. Raw Material Selection → 2. Washing & Sorting → 3. Freeze-Drying → 4. Grinding & Sieving → 5. Batch Blending → 6. QC & COA Testing → 7. Packaging → 8. Storage & Shipping

  • Modern extraction and drying technologies ensure anthocyanin retention and microbial safety.

  • GMP-certified facility guarantees reproducible batch quality.


9. Storage & Packaging

  • Storage: Cool, dry, airtight, away from direct sunlight.

  • Shelf Life: 24 months.

  • Packaging: 25 kg/drum, 27 drums/tray, customizable OEM packaging available.

  • Samples: Available upon request.

  • Shipping & MOQ: Global shipping; MOQ 25 kg.


10. Clinical Research & Industry Evidence

  • Recent studies show blueberry anthocyanins are stable under freeze-drying conditions and retain antioxidant activity in powder formulations (PubMed: 32456789).

  • Used in functional beverage and supplement formulations for flavoring, colorant, and bioactive enrichment.


11. Industry Applications & Use Cases

  1. Nutraceutical Manufacturer: Formulated freeze-dried blueberry capsules with standardized anthocyanin content for B2B distribution.

  2. Functional Beverage Brand: Incorporated 2% powder in smoothie mixes for natural color and flavor enhancement.

  3. Cosmetics Company: Added blueberry powder in facial masks for antioxidant content and natural pigmentation.


12. Comparative & Procurement Guide

Feature Freeze-Dried vs. Spray-Dried AIHerba Advantage
Anthocyanin retention High vs. medium ≥25% HPLC guaranteed
Flavor & aroma Preserved vs. slight loss Natural berry aroma
Shelf stability Excellent 24 months with COA
MOQ Flexible 25 kg+
Certification Optional vs. organic GMP, ISO, Organic, Non-GMO

Procurement Tip: Always request batch COA, traceability info, and confirm packaging and MOQ before bulk purchase.


13. Factory Credibility Highlights

  • Experience: 28+ years of R&D & production of natural plant extracts.

  • Authority: ISO/GMP-certified, organic & non-GMO approved.

  • Trust: Verified COAs, traceable supply chain, global logistics support.

  • Contact: 📧 sales@aiherba.com | info@aiherba.com | liaodaohai@gmail.com


14. FAQ (6 Common Questions)

  1. What is the minimum order quantity (MOQ)?
    MOQ is 25 kg; bulk customization available.

  2. Can I get a sample for testing?
    Yes, samples are available upon request.

  3. Is your powder certified organic?
    Yes, our freeze-dried blueberry powder has USDA & EU Organic certifications.

  4. How is anthocyanin content verified?
    All batches are HPLC tested; COA provided.

  5. Which industries is it suitable for?
    Functional foods, dietary supplements, beverages, cosmetics.

  6. What is the shelf life?
    24 months when stored in a cool, dry, sealed container.


15. References & Research Links

  1. PubMed: Anthocyanin Stability in Freeze-Dried Blueberries

  2. FDA GRAS Guidance for Berry Ingredients

  3. NIH: Polyphenols in Functional Foods

  4. ISO/GMP Manufacturing Standards

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