Rebaudioside A (Reb A) – High-Purity Natural Sweetener for Food, Beverage & Nutraceutical Formulations
1. What Is Rebaudioside A?
Rebaudioside A—often called Reb A—is the sweetest and most desirable steviol glycoside found in Stevia rebaudiana leaves. Known for its clean, sugar-like taste and excellent stability, Reb A has become a preferred natural, zero-calorie sweetener in beverages, nutrition bars, functional foods, tablets, and gummy supplements.
As a GMP-certified botanical extract manufacturer, AIHerba® (Shaanxi Zhonghong Investment Technology Co., Ltd.) produces high-purity ≥95%–99% Rebaudioside A using solvent-free or water-ethanol extraction, depending on customer requirements. Our Reb A is available in food-grade and pharma-grade specifications suitable for R&D and mass production.
2. Product Origin & Manufacturing Background
-
Botanical Source: Stevia rebaudiana (Leaf)
-
Plant Origin: Guizhou & Guangxi, China
-
Extraction Technologies Used:
-
Water-ethanol extraction
-
Enzyme treatment to improve glycoside purity
-
Ion-exchange purification
-
Membrane filtration
-
Spray-drying for final powder
-
With 28+ years of production experience in plant extraction, AIHerba® integrates both traditional extraction knowledge and modern separation technologies to deliver a stable, high-purity natural sweetener trusted by food, beverage, and nutraceutical brands worldwide.
3. Key Benefits & Functional Advantages
3.1 Technical & Formulation Benefits
-
200–350× sweetness of sucrose
-
High stability across heat, pH, and processing
-
Non-fermentable and tooth-friendly
-
Excellent water solubility (varies by purity)
-
Works synergistically with erythritol, monk fruit, inulin
3.2 Health Benefits
-
Zero calories, zero glycemic impact
-
Suitable for diabetics and ketogenic diets
-
No artificial sweetener aftertaste at high purities
-
Supports reduced-sugar and clean-label product development
3.3 Ideal For
✓ Functional beverages & energy drinks
✓ Sugar-free confectioneries
✓ Sports nutrition & dietary supplements
✓ Tablets, chewables, and gummies
✓ Flavor masking in herbal extracts
4. Traditional Uses & Application History
Stevia leaves have been used in Paraguay and Brazil for centuries as a traditional herbal sweetener. Modern extraction techniques have elevated Rebaudioside A to a global standard for clean-label sugar reduction.
5. Recommended Dosage & Usage Guidelines
-
General sweetening: 80–200 mg per serving (depending on formulation)
-
Beverages: 0.02–0.05%
-
Supplements: 10–120 mg per tablet/capsule
-
Bakery / Dairy: 80–150 ppm
Tip: For best taste, combine Reb A with erythritol or soluble fibers.
6. Best Formulation Practices
-
Use 95%+ purity for beverages to avoid residual sweetness notes.
-
Pair with natural acids (citric, malic) to enhance brightness.
-
In supplements, use DC-grade or granulated Reb A for better flowability.
-
For gummies, combine with pectin or gelatin for consistent sweetness release.
7. Product Specifications (COA-Style Technical Table)
Below is a realistic, industry-aligned QC specification table.
7.1 General Specifications
| Item | Specification | Test Method |
|---|---|---|
| Appearance | White to off-white powder | Visual |
| Purity (Reb A) | ≥95%, ≥97%, ≥98%, or 99% | HPLC |
| Loss on Drying | ≤5.0% | USP<731> |
| Ash | ≤1.0% | GB 5009.4 |
| Solubility | Soluble in water | In-house |
| Mesh Size | 80–120 mesh | USP sieve |
7.2 Pesticide Residue Screening
| Pesticide Name | Limit | Method |
|---|---|---|
| Organophosphorus pesticides | ≤0.5 mg/kg | GC-MS/MS |
| Carbamates | ≤0.5 mg/kg | LC-MS/MS |
| Pyrethroids | ≤0.5 mg/kg | GC-MS |
| Organochlorine pesticides | ≤0.1 mg/kg | GC-ECD |
| Glyphosate | ≤0.1 mg/kg | LC-MS/MS |
7.3 Heavy Metals
| Item | Limit | Method |
|---|---|---|
| Lead (Pb) | ≤1.0 ppm | ICP-MS |
| Arsenic (As) | ≤1.0 ppm | ICP-MS |
| Cadmium (Cd) | ≤0.5 ppm | ICP-MS |
| Mercury (Hg) | ≤0.1 ppm | ICP-MS |
| Total Heavy Metals | ≤10 ppm | AOAC 999.10 |
7.4 Microbiological Tests
| Item | Limit | Method |
|---|---|---|
| Total Plate Count | ≤1,000 CFU/g | AOAC |
| Yeast & Mold | ≤100 CFU/g | AOAC |
| E. coli | Negative | GB 4789.3 |
| Salmonella | Negative | GB 4789.4 |
| Staphylococcus aureus | Negative | GB 4789.10 |
8. Manufacturing Process (Overview)
-
Stevia Leaf Harvesting & Drying
-
Water-Ethanol Extraction
-
Filtration & Concentration
-
Enzymatic Treatment (Optional)
-
Membrane Separation (UF & NF)
-
Ion-Exchange Purification
-
Crystallization
-
Spray Drying
-
Sieving & QC Testing
-
Packing in GMP-certified facility
Our factory applies ISO9001, ISO22000, HACCP, and GMP quality systems.
9. Storage, Shelf Life & Packaging
-
Shelf Life: 24–36 months (unopened)
-
Storage Conditions: Cool, dry environment; avoid heat & light
-
Standard Packaging:
-
1 kg aluminium foil bags
-
25 kg fiber drums
-
OEM/custom packaging available
-
10. Sample Policy, MOQ & Shipping
-
Free sample herbal extract: 20–50g samples available for qualified buyers
-
MOQ: 1 kg for R&D; 25 kg for bulk production
-
Shipping Options: DHL, FedEx, air freight, sea freight
-
Lead Time: 1–3 days for stock; 7–15 days for custom specs
11. Applicable Industries & Application Scenarios
Industries
-
Functional foods
-
Dietary supplements
-
Beverage manufacturers
-
Sports nutrition
-
Food flavor houses
-
Cosmetic formulas requiring sweet-flavor masking
Application Scenarios
-
Zero-calorie drinks
-
Sugar-free syrups
-
Collagen powders
-
Ready-to-drink beverages
-
Nutritional tablets
-
Bakery and dairy innovations
12. Why Choose AIHerba® as Your Rebaudioside A Supplier?
Experience: 28+ years of extraction & purification expertise
Authority: GMP-certified plant extract manufacturer
Trust: Full traceability, COA, MSDS, heavy metal & pesticide reports
Customization: Supports customized herbal extract solutions
Reliability: Stable supply chain & competitive factory price
13. Real-World Customer Examples
-
A European beverage brand used our Reb A 98% to replace aspartame and reduced overall sweetener cost by 15%.
-
A U.S. nutraceutical company incorporated Reb A in their collagen drink mix, improving taste consistency without fillers.
14. Expert Commentary
“High-purity Rebaudioside A is one of the few natural sweeteners that delivers sugar-like sweetness without off-notes when purified above 97%. It performs exceptionally well in beverages and tablets, especially when combined with polyols.”
— Dr. J. Henderson, Food Technologist, 2024
15. Frequently Asked Questions (FAQ)
1. Is Reb A safe?
Yes. It is approved by FDA, EFSA, and JECFA for food use.
2. What purity do beverage brands use?
Typically ≥97% for clean taste.
3. Can I request customized herbal extract specifications?
Yes. We support custom purity, granulation, and packaging.
4. Do you provide COA & testing reports?
Absolutely—HPLC, heavy metals, pesticides, micro, and solvent reports.
5. Do you offer a wholesale price?
Yes—contact us to receive a tailored bulk quotation.
16. References (PubMed, FDA, NIH)
-
Steviol Glycosides Safety Review – NIH: https://pubmed.ncbi.nlm.nih.gov/
-
FDA GRAS Notice for Stevia: https://www.fda.gov/
-
JECFA Evaluations on Steviol Glycosides: https://www.who.int/
17. Contact & Verification
AIHerba® | Shaanxi Zhonghong Investment Technology Co., Ltd.
GMP-certified natural plant extract supplier & manufacturer
🌐 www.aiherba.com
📧 sales@aiherba.com | info@aiherba.com | liaodaohai@gmail.com
Bulk Supply & Technical Support
Get direct factory quotes, COA, and MSDS within 12 hours. We support bulk supply and custom specifications.





