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Trealosio

Trealosio

  1. Inglese Nome: Trehalose
  1. Specificazione
    • Purezza: ≥ 99% (HPLC)
    • Solubilità: Highly soluble in water (68.9 g/100 mL at 25°C), appena soluble in ethanol, insoluble in most organic solvents
    • Aspettoassociato: Loss on drying ≤ 0.5%, Heavy metals ≤ 5 ppm, Residual solvents ≤ 0.2%
    • Melting Level: 210 – 218°C (decomposes)
  1. Aspetto
    • White crystalline powder or colorless crystals, odorless, with a caramella stile (about 45% as caramella as sucrose), not associato to chocolate in colour or aroma
  1. N. CAS:6138 – 23 – 4
  1. Tempi di consegna: 3 – 7 giorni lavorativi
  1. Pacchetto offerta
    • 25 kg/drum (polyethylene bag inside cardboard drum), 1000 kg/bulk bag
  1. Predominant Mercato
    • World market, with importante demand in North America, Europe, Asia, principalmente utilizzato In pasti and beverage, cosmetics, prescription drugs, agriculture, and biotechnology industries
  1. Utility Eventualities

Proprietà principali

  • Chemical Costruzione: A non – abbassamento disaccharide composed of two glucose elementi joined by an α,α – 1,1 – glucosidic bond. Its distintivo costruzione endows it with glorious stability and proteggere proprietà.
  • Chiave Opzioni
    • Thermostability and Chemical Stability: Immune to eccessivo temperatures, acids, and alkalis, sostenendo suo costruzione and properties sotto harsh circumstances. This makes it appropriato per vario processing environments.
    • Moisture Retention: Can strongly bind water molecules, con successo fermandosi merce from drying out and sostenendo moisture materiale di contenuto, che aiuta lengthen the shelf durata della vita merce.
    • Cell and Protein Sicurezza: Stabilizes cell membranes and proteins, difendere them from denaturation and danno causato da elementi comparable to dehydration, warmth, and freezing. This property is essenziale in lots of organic and industrial scopi.
    • Antioxidant – like Impatto: Not directly reduces oxidative stress by difendere cells and biomolecules, contributing to the general stability and alta qualità Di merce.

Utility Eventualities

1. Pasti and Beverage Commercio

  • Preservative and Shelf – Life Extender
    • Added to baked elementi like bread, muffin, and pastries (0.5 – 2% messa a fuoco) prevenire staling, conserva moisture, and lengthen the shelf life. Ad esempio, in frozen bread, trehalose helps mantenere the feel comodo E recente per tutto lungotime period storage.
    • Utilizzato in dairy merce comparable to yogurt and ice cream per migliorare texture, fermare ice crystal formation, and migliorare gusto stability.
  • Taste Enhancer and Sweetener
    • As a gentle sweetener, potrebbe essere used alone or blended with diverso sweeteners in bevande, confectionery, and jams to regulate sweetness and migliorare generale gusto. Its low – glycemic index inoltre makes it engaging for sugar – free or low – calorie product formulations.
  • Freeze – Drying Assist
    • All'interno del produzione of freeze – dried pasti (comparable to fruits, greens, E prompt espresso), trehalose protects the costruzione E gusto del substances through the drying corso di, guaranteeing eccessivoalta qualità rehydration.

2. Cosmetics and Privato Cura

  • Moisturizer and Pori e pelle Protectant
    • Added to lozioni, lotions, and serums (1 – 5% messa a fuoco) to retain pori e pelle umidità, fermare dryness, and difendere IL pori e pelle from environmental stressors. It helps conserva the integrity of the pori e pelle barrier and improves pori e pelle texture.
  • Stabilizer for Vivace Components
    • Preserves the steadiness Di delicato substances Piace vitamine nutrizionali, enzymes, and plant extracts in cosmetics, fermandosi their degradation and guaranteeing product efficacy over time.

3. Pharmaceutical Commercio

  • Drug Excipient
    • Used as an excipient in tablets, capsules, and injectable formulations per migliorare the steadiness of medicine, particolarmente for warmthdelicato or moisture – delicato droghe. It might difendere IL energico pharmaceutical substances per tutto storage and migliorare drug fornitura.
  • Freeze – Drying of Biopharmaceuticals
    • All'interno del produzione of biopharmaceuticals comparable to vaccines, antibodies, and enzymes, trehalose stabilizes the organic esercizio di quelli merce per tutto freeze – drying and lungotime period storage, guaranteeing their effectiveness.

4. Agriculture and Biotechnology

  • Plant Stress Resistance
    • Utilizzato to crops as a foliar spray or soil rimedio to boost plant tolerance to abiotic stresses comparable to drought, warmth, E freddo. Trehalose helps difendere plant cells and conserva fisiologico caratteristiche sotto worrying circumstances, migliorando crop yield and alta qualità.
  • Microorganism Preservation
    • Used all'interno del preservation of microorganisms (comparable to probiotics, yeast, and microrganismo) for industrial fermentation processes. It protects the viability di quelli microrganismi per tutto storage and transportation, guaranteeing costante efficienza In scopi Piace pasti fermentation and biofuel produzione.

Rilevamento Strategie

  • EccessivoEfficienza Cromatografia liquida (HPLC)
    • Column: Sugar – particolare column (e.g., Aminex HPX – 87H), Cellulare Sezione: 5 mM sulfuric acid, Movement Charge: 0.6 mL/min, Detection Wavelength: Refractive index detector. This tecnica precisely quantifies trehalose materiale di contenuto In vario samples.
  • Enzymatic Assay
    • Makes use of particolare enzymes (comparable to trehalase) to interrupt down trehalose into glucose, which may then be measured colorimetrically or per mezzo di diverso analytical metodi. Questo tecnica È appropriato per veloce E easy detection, particolarmente In pasti alta qualità gestione.
  • Skinny – Layer Chromatography (TLC)
    • A preliminary screening tecnica per capire trehalose in samples. It separates trehalose from diverso sugars basato principalmente on their completamente diverso migration charges on a chromatographic plate, adopted by visualization utilizzando applicabile reagents.

Fornitura e Benefici

  • Produzione Strategie
    • Primarily produced by fermentation utilizzando genetically engineered microorganisms or enzymatic synthesis from starch – basato principalmente crudo forniture. These strategie guarantee eccessivo – yield and valueefficiente produzione.
  • Versatile Funzioni
    • Suo distintivo properties make it relevant per tutto un numero di industries, assemblaggio numerosi wants from product preservation to organic sicurezza, presenting importante enterprise alternatives.
  • Client Enchantment
    • As a puro – occurring sugar, suo beneobtained di clienti, particolarmente all'interno del pasti and cosmetics industries, il posto there’s a in aumento desire per chiaro – label and puro substances.
  • Regulatory Acceptance
    • Usually riconosciuto COME sicuro (GRAS) in lots of sedi internazionali E aree, with clear laws for its use in numerous industries, facilitating its widespread utilità.

Trehalose: Nature’s Protective Sugar – Ultimate Guide by Zhonghong Tech

1. What is Trehalose?
Trehalose (α-D-glucopyranosyl α-D-glucopyranoside) is a naturally occurring, non-reducing disaccharide sugar composed of two glucose molecules. Renowned for its exceptional stabilizing properties, it acts as a bioprotectant for cells and biomolecules under stress conditions like dehydration, heat, and freezing. Its unique glycosidic bond (1,1-alpha linkage) confers high stability and low reactivity.

2. Product Source, Chemical Properties & Identifiers

  • Fonte: Primarily derived through enzymatic hydrolysis of starch (from corn, tapioca, potatoes) using trehalose synthase. Also found naturally in mushrooms, honey, algae, and yeast.

  • Chemical Formula: C₁₂H₂₂O₁₁

  • Numero CAS: 99-20-7

  • Formula molecolare (MF): C12H22O11

  • Peso molecolare (MW): 342.30 g/mol

  • EINECS Number: 202-739-6

  • Key Properties:

    • Polvere cristallina bianca

    • Mild sweet taste (~45% sweetness of sucrose)

    • High glass transition temperature (Tg)

    • Low hygroscopicity

    • Excellent chemical & thermal stability

    • Non-reducing sugar (Maillard reaction inert)

    • High water retention capacity

3. What is the Best Trehalose? Key Considerations
The “best” trehalose prioritizes purity, origin, compliance, and intended application. Zhonghong Tech sets the benchmark:

  • Key Ingredient: High-Purity Anhydrous Trehalose (C12H22O11)

  • Primary Efficacy & Health Benefits (Compliant):

    • Biostabilization: Protects proteins, enzymes, cells, and lipids from denaturation during drying, freezing, and heating (crucial for pharmaceuticals & diagnostics).

    • Dental Health: Non-cariogenic – does not promote tooth decay (EFSA, FDA approved).

    • Energy Source: Provides sustained glucose release (4 kcal/g) with a low glycemic index (~70% of glucose).

    • Osmoprotection: Helps cells maintain integrity under osmotic stress.

    • Skin Hydration: Used in cosmetics for moisturizing and protecting skin barrier function.

    • Shelf-life Extension: Stabilizes flavors, colors, textures, and biologics in food & pharma.

  • Origine: Globally sourced non-GMO starch (e.g., EU corn, Asian tapioca), processed in China under GMP.

  • Usage: Food additive (baked goods, beverages, confectionery), Pharmaceutical excipient (lyophilization, biotherapeutics), Cosmetics (serums, creams), Research reagent. Typical incorporation: 1-10% w/w depending on application.

  • Target Audience: Food & Beverage Manufacturers, Cosmetic Formulators, Pharmaceutical Developers, Biotech Researchers, Nutraceutical Brands.

  • Daily Intake & Safety: Recognized as safe (GRAS by FDA, approved by EFSA, JECFA). No established ADI. Typical consumption is safe; high doses (>50g/day) may cause mild gastrointestinal discomfort in sensitive individuals.

  • Critical Considerations:

    • Purezza: Essential for sensitive applications (e.g., diagnostics, injectables). Zhonghong guarantees >99.5%.

    • Specification Compliance: Must meet relevant pharmacopoeia (USP/Ph.Eur/JP) or food grade standards.

    • Residual Solvents/Enzymes: Rigorous control needed, especially for pharma.

    • Allergens: Ensure processing avoids major allergens if required (e.g., gluten-free).

  • Side Effects: Extremely rare at typical usage levels. Potential for mild laxative effect only with very high acute intake.

4. Zhonghong Investment Technology Co., Ltd.: Pioneering Bioactive Compounds
Shaanxi Zhonghong Investment Technology Co., Ltd. is a premier high-tech enterprise integrating agile R&D, collaborative innovation, integrated manufacturing, and global marketing. For 28 years, we’ve specialized in the extraction, isolation, purification, and application of potent plant-derived compounds, serving the chemical, material science, and life science sectors.

  • Core Expertise: Advanced extraction & purification of Natural Plant Extracts, Cosmetic Actives, Nutraceutical & Pharmaceutical Ingredients, Natural Pigments, and Plant-Based Sweeteners (like Trehalose).

  • Competenza scientifica (ostacoli alla ricerca e sviluppo):

    • Strategic alliances with 5 elite universities via Joint Research Labs.

    • Proprietary IP portfolio: 20+ patents in separation science and stabilization.

    • Globally unique natural compound library for discovery.

  • Eccellenza nella produzione:

    • State-of-the-art analytics: U/HPLC, GC-MS, 600MHz Superconducting NMR, ICP-MS.

    • Purity standards exceeding industry norms by 20%+.

    • Strict adherence to cGMP, ISO 9001, ISO 22000 (food grade), and ICH Q7 (pharma grade) where applicable.

  • Portata globale: Trusted supplier network spanning 80+ countries across Asia, Europe, and the Americas. Provides bespoke ingredient solutions to multinational pharmaceutical corporations, leading research institutions, and innovative FMCG brands.

5. Trehalose: Health Benefits & Applications

  • Health Benefits Mechanism:

    • Cellular Stress Resistance: Mimics natural anhydrobiosis, stabilizing biomolecules by replacing water hydrogen bonds (“water replacement theory”) and forming vitrified matrices.

    • Percorso metabolico: Hydrolyzed slowly by trehalase enzyme in the small intestine, providing sustained glucose release.

    • Autophagy Modulation: Emerging research suggests potential roles in cellular cleanup processes (preclinical focus).

  • Application Scenarios:

    • Food Tech: Cryoprotectant (surimi, ice cream), Texture enhancer (baked goods, rice), Flavor/aroma stabilizer (dried fruits, beverages), Natural humectant.

    • Pharma/Biotech: Critical lyoprotectant for vaccines, antibodies, enzymes, and diagnostic reagents in freeze-drying (lyophilization). Stabilizer for liquid formulations.

    • Cosmeceutici: Moisturizing agent, Enhancer of skin barrier function, Stabilizer for sensitive actives (Vit C, peptides).

    • Agriculture: Seed coating protectant, Biopesticide stabilizer.

    • Diagnostics: Stabilizer for enzymes and antibodies in test kits.

6. Production Process: Precision Purification
Zhonghong’s high-purity trehalose production involves:

  1. Enzymatic Conversion: Starch slurry → Maltooligosaccharides → Trealosio (using specific trehalose synthase).

  2. Decolorization & Deionization: Removal of pigments, ions, and proteins via activated carbon and ion-exchange resins.

  3. Crystallization: Controlled crystallization for uniform particle size distribution.

  4. Ultrafiltration/Nanofiltration: Advanced membrane separation for precise molecular weight cut-off.

  5. Spray Drying/Crystallization: Final drying under strict humidity control to yield anhydrous crystals.

  6. Polishing: Sieving to ensure consistent mesh size (e.g., 80-100 mesh).

7. Rigorous Quality Control (QC)
Zhonghong implements a multi-tiered QC strategy exceeding pharmacopeial standards:

  • Identity & Assay: Confirmed via HPLC-ELSD/RID (USP/Ph.Eur.) and FTIR. Purity guaranteed >99.5%.

  • Specific Rotation: Measured using polarimetry.

  • Solventi residui: Monitored by Headspace GC-MS according to ICH Q3C guidelines.

  • Advanced Impurity Profiling: UPLC-QTOF-MS for trace-level unknown identification.

  • Studi di stabilità: Accelerated (40°C/75% RH) and long-term (25°C/60% RH) testing per ICH Q1A(R2).

  • Full Traceability: Batch-specific documentation from raw material to finished product.

8. Product Specification & Certificate of Analysis (COA)

Table 1: Comprehensive COA Specifications for Zhonghong Trehalose

Categoria Item Specificazione Metodo di prova
Purezza Trehalose (Anhydrous) ≥ 99,5% USP/Ph.Eur. HPLC
Related Substances Meet USP/Ph.Eur. HPLC
Perdita all'essiccazione ≤ 1.5% USP <731>
Specific Rotation [α]20D +197° to +201° USP <781>
metalli pesanti Arsenico (As) ≤ 0,5 ppm ICP-MS (USP <232>/ICH Q3D)
Piombo (Pb) ≤ 0,5 ppm ICP-MS (USP <232>/ICH Q3D)
Cadmio (Cd) ≤ 0,5 ppm ICP-MS (USP <232>/ICH Q3D)
Mercurio (Hg) ≤ 0,1 ppm ICP-MS (USP <232>/ICH Q3D)
pesticidi Total Pesticides ≤ 0.01 ppm (Individual) GC-MS/MS, LC-MS/MS (EU 396/2005)
≤ 0.05 ppm (Sum)
Microbiologia Conteggio aerobico totale ≤ 1000 UFC/g USP <61>, EP 2.6.12
Yeast & Molds ≤ 100 UFC/g USP <61>, EP 2.6.12
Escherichia coli Assente in 10g USP <62>, EP 2.6.13
Salmonella specie Assente in 25g USP <62>, EP 2.6.13
Staph. aureus Assente in 1g USP <62>
Altro Sulfated Ash ≤ 0,1% USP <281>
Aspetto Polvere cristallina bianca Visual
Solubility (10% soln.) Clear, colorless solution Visual
pH (10% soln.) 5.0 – 7.0 USP <791>

9. Packaging & Logistics

  • Primario: Food-grade polyethylene liners.

  • Secondario: Robust 25kg fiber drums or kraft paper bags. Custom packaging available (e.g., vacuum-sealed foil bags for hygroscopic grades).

  • Logistica: Shipped globally via air/sea freight under controlled conditions (cool, dry). Compliant with IMDG/IATA regulations. MOQ typically 25kg; samples available.

10. Research Frontiers & Challenges

  • Frontiers: Exploring trehalose’s role in autophagy induction for neurodegenerative diseases, enhancing bioavailability of poorly soluble drugs (cocrystallization), next-gen mRNA vaccine stabilization, and novel biomaterial preservation.

  • Sfide: Cost-effective large-scale enzymatic production optimization, demonstrating clinical efficacy for novel therapeutic claims, regulatory pathways for new high-value applications.

11. Frequently Asked Questions (FAQ)

  • Q: Is trehalose natural? A: Yes, it occurs naturally. Commercial trehalose is typically produced enzymatically from starch.

  • Q: Is trehalose safe? A: Yes, it has GRAS status (FDA) and is approved globally (EFSA, JECFA) for food use. It’s well-tolerated.

  • Q: Does trehalose spike blood sugar? A: It has a lower Glycemic Index (~70) than glucose (100) and sucrose (65), causing a slower, more sustained rise.

  • Q: Why use trehalose instead of sucrose? A: Superior stability, lower reactivity (non-reducing), better cryo/lyoprotection, lower cariogenicity, and mild sweetness.

  • Q: Can trehalose be used in vegan products? A: Absolutely, as it’s derived from plant starch and produced enzymatically.

  • Q: How does trehalose stabilize proteins? A: Primarily through the “Water Replacement Hypothesis,” forming hydrogen bonds with biomolecules, and vitrification during drying.

  • Q: What is the shelf life? A: Typically 3 years when stored sealed in a cool, dry place (<25°C, <65% RH).

12. Where to Buy & Request Samples
Source premium, high-purity Trehalose directly from the manufacturer:

  • Sito web: Explore our full product portfolio at aiherba.com

  • Contact for Quotes & FREE Samples: Reach our technical sales team at liaodaohai@gmail.com for competitive pricing, technical data sheets (TDS), and sample requests tailored to your application (Food, Pharma, Cosmetic, Research).

13. Conclusion
Trehalose stands as a versatile and scientifically validated biomolecule, offering unparalleled stabilization benefits across food, pharmaceutical, cosmetic, and research industries. Its natural origin, safety profile, and unique physicochemical properties make it an indispensable tool. Shaanxi Zhonghong Investment Technology Co., Ltd., leveraging 28 years of expertise, cutting-edge purification technology (validated by Superconducting NMR E UPLC-QTOF-MS), and stringent quality control exceeding pharmacopeial standards, delivers trehalose of exceptional purity (>99.5%) and consistency. Partner with Zhonghong for reliable, high-performance trehalose solutions backed by deep technical support and a global supply chain. Contact us today via liaodaohai@gmail.com or visit aiherba.com for samples and specifications.

14. Riferimenti

  1. International Trehalose Association. (n.d.). Scientific Resources. [Link]

  2. European Food Safety Authority (EFSA). (2011). Scientific Opinion on the substantiation of health claims related to trehalose… Rivista EFSA, 9(4), 2073.

  3. Ohtake, S., & Wang, Y. J. (2011). Trehalose: current use and future applications. Journal of Pharmaceutical Sciences, 100(6), 2020-2053.

  4. Chen, A., & Tait, A. R. (2019). Trehalose as a promising therapeutic candidate for neurodegenerative disorders. Translational Neurodegeneration, 8(1), 1-10.

  5. USP-NF. (2024). Monograph: Trehalose. United States Pharmacopeial Convention.

  6. European Pharmacopoeia (Ph. Eur.) 11th Edition. (2024). Monograph 01/2024:0000.

  7. Zhonghong Tech. (2024). Internal Quality Control Protocols & Analytical Reports. Shaanxi, China.

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